Lemon, Oregano potatoes in the Oven (Patates sto Fourno)

A real favourite of mine – these have the real flavour of Greece – oregano and fresh lemon 🙂 Like a lot of Greek dishes, every home serves them slightly differently but the basic elements stay the same. This dish is really easy and will make you look like a chef! Unlike their British roast potato equivalent – these are slightly crispy on the edges and also soft and lemony.

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